The vegan pumpkin dish is a must for this time of year! Use a 3 1/2-inch round pastry cutter to cut 12 circles from the dough, re-rolling scraps as needed. If you'd like to feature this recipe on your site, please rewrite the method of preparation and link to this post as the original source. Plus, you do not have to worry about getting covered in flour, or sticky dough. Remove one dough disk from refrigerator. Roll out remaining disk of pie dough on a lightly floured surface and using a 2 1/2-inch round pastry cutter, cut out 12 more rounds of dough. Then bake them and enjoy! These delicious fall treats will disappear fast! Remove from heat. Look at these gorgeous little sweethearts! Remove 2 tablespoons of the hot liquid to a small bowl. Thank you! My kids came home from school and gobbled up every last one of them in about 15 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. While crusts are cooling, heat a small saucepan with 1 tbsp butter. Bake at 350F for 25 to 30 minutes until the edges turn golden brown. Nutrient information is not available for all ingredients. Why This Recipe Works. . In fact, all you have to do is mix together your almond flour, baking powder, cinnamon, and salt with a spoon. Beat the egg and add a small splash of water to it. Add a bite-sized twist to a dessert classic with this perfectly poppable recipe for Muffin Tin Mini Apple Pies starring a quick-fix homemade pie dough. This post may contain affiliate links. Remove from oven and use the back of a spoon to press down any areas that have puffed up during baking. Arrange a piece of plastic wrap on your work surface then transfer the dough into the center and wrap it up securely. Learn how to season this Southern kitchen staple in five easy steps. You can purchase Low-Mess Crafts for Kids from Amazon, or wherever books are sold: Amazon | Barnes and Noble | Books- A- Million | Indiebound | Indigo | Amazon Canada, Your email address will not be published. How did you do those amazing razor sharp flutes??? Once you get the pie crust and filling tucked into the muffin tin cups, you can opt for two options to top off your pies: No matter which path you choose, you’ll end up at the same tasty destination: Muffin Tin Mini Apple Pies! Subscribe to our newsletter. Bring mixture to a boil for 1 minute before removing from heat. Using a muffin pan for these Mini Apple Pies eliminates the need to go buy 24 little mini pie pans. (Somehow my 3 year old managed to eat three of them!?) Unroll your pie crusts and use a 2.5” circle cutter to cut rounds of crust. For more information on use of our images, please refer to our Permissions page. Add these wet ingredients to almond flour mixture and stir till combined. Desserts, Pies & Tarts, Recipes. And best of all, they’re really easy to make! Can you write about what kind of mini pie pan you used? A dessert lover’s heaven – six healthier sweet treats all made with six ingredients or less! xo. There's nothing better than classic apple pie, unless it's having one all to yourself! Divide the apple filling between the 10 pie crusts. So I used the cookie cutter to clean up the edges and make it look perfect again. And oh, top them with ice cream or coconut whipped cream like I did here! Bake them until golden brown and let cool completely while you make your apple pie filling. https://www.food.com/recipe/mini-apple-pies-so-easy-not-much-hassle-286704 All Rights Reserved. Mini Apple Pies Yields about eight 5-inch pies For 8 pies, make two batches of pastry crust, or you can halve the pie filling recipe and make just one batch of pate sucrée to yield just 4 pies. Yes, you should be able to easily use a large muffin tin. The full printable recipe is at the end of this post, but here’s what you’ll need: Leave the frozen pie crust on the counter for about an hour to let it defrost. 7 After you press down with the fork, the circle isn’t exactly “circle-like” anymore. Don’t worry if you don’t have circle cookie cutters. Then carefully remove it from the foil tin and set it on the counter. Your email address will not be published. I love a good muffin tin recipe, especially when it yields something beyond a classic muffin. Creator of Erin Lives Whole, a food blog with delicious and easy healthy recipes that will leave you feeling good. © Copyright 2020 Meredith Corporation. But I wanted to make a delicious treat and still have time to defeat the nearly ceiling-high pile of dirty dishes on my counter. Place the 1/4" strips of pie dough onto each circle, going vertical, horizontal, vertical, horizontal, to make the lattice pattern. Let cook for 4-5 minutes or until just softened. Required fields are marked *. Guaranteed to put a smile on your face on a cold, drizzly day! Thank you for supporting Erin Lives Whole, it helps keep this blog afloat . Roll out the dough until it is 1/4-inch thick. In food processor blend flour, salt and butter until it looks like little peas. ), A more intricate top crust in the form of a woven lattice. Don’t they look pretty!? You can make awesome treats soooo quickly. Frozen pie crust is your new best friend. Bake the pies for Brush the surface of each pie with egg wash. Bake until tops are golden brown, 25 to 30 minutes. All of my absolute must haves from Whole Foods, Target, a regular grocer, Trader Joe's, and Costco! For more information, please refer to our Permissions page. We’ve got everything from wholesome baked goods to comforting savory dishes. The essential piece of culinary equipment is a versatile favorite in my kitchen and has resulted in some of our most popular recipes, including: The list goes on and on, but one thing I hadn’t yet attempted with my trusty tin? Brush the egg mixture on top of each of the hearts then sprinkle with coarse sugar. Scoop about 1 cup of apple pie filling into a bowl.
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